Future Business Leaders of America (FBLA) Business Etiquette Practice Test

Placing personal items on the table during a meal is inappropriate as it disrupts the dining experience and creates a cluttered space. The table is primarily meant for the meal itself and for food and beverages. By placing personal items there, it can not only impede movement and accessibility but also detract from the overall aesthetics and organization of the dining setting.

In contrast, other options such as keeping items on your lap, on the floor beside your chair, or in a designated personal space are generally more acceptable. Items on your lap are discreet, while using the floor beside your chair keeps them out of the way but may not be the most sanitary option. Utilizing a designated personal space, like a bag or designated area, allows for items to be kept organized and out of sight, maintaining the dining environment's elegance and functionality.